Natural Spray Dried Mango Fruit Powder / Mango Powder /Mango Juice Powder
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Natural Spray Dried Mango Fruit Powder / Mango Powder /Mango Juice Powder

Natural Spray Dried Mango Fruit Powder / Mango Powder /Mango Juice Powder

Mango is known as the king of the fruit, be full of nutriment, full-bodied flavor unique, Nicepal mango powder is select
Basic Info.
Model NO. A306
Specility2 Non GMO
Specility4 No Synthetic Pigment
Specility3 No Additives
Specility1 100% Natural
Partical Size 60-80 Mesh
Transport Package 5kg/Bag, 3bag/CTN
Specification Foodgrade
Trademark Nicepal
Origin Haikou, China
HS Code 106300000
Production Capacity 40mt / Month
Product Description

Mango is known as the king of the fruit, be full of nutriment, full-bodied flavor unique, Nicepal mango powder is selected from fresh mango in Hainan, made by the world most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh mango well. Currently we have got ISO 9001/22000, and Halal certification . Features: The powder is more than 90% purity, just adding maltodextrin as a carrier.Keep fresh nutrients and pure mango flavor, good instantNo synthetic pigments, no chemical essences or flavors and no preservative agents. Application: 1) Use for solid beverage, mixed fruit juice drinks2) Use for Ice cream, pudding or other desserts3) Use for health care products4) Use for snack seasoning, sauces, condiments5) Use for baking foodNutrition InformationContent per 100g
Nutrition factsContentNutrition factsContent
VC505.23mgFructose2.36g
Glucose45.76gK472mg
Ca87.5mgMg61.64mg
Mn2.94mgZn2.22mg

Packing: 5kg/bag, 3bags/ctn, or as per your requirementStored: cool, ventilated, dried place preservationShelf: 18 months under well storage situation and stored away from direct sun lightFree samples for testing! Physical and Chemical IndicatorsAppearance: powder, powder loosing, no agglomeration, no visible impurityColor: yellow, light yellowOdor: odor of fresh mangoIngredient: Natural mango 90%Solubility: ≥ 92%Water: ≤ 5%Colony-Forming Units: < 1000Coliform: ≤ 40Molds: ≤ 50Salmonella: Not detectedShigella: Not detectedStaphy lococcus aureus: Not detected